Are PVC Panels ideal for meat packaging facilities?

Meat packaging facilities must maintain hygiene and handle excessive moisture. Since cleanliness is essential to any food processing unit, meat packaging facilities are no different. However, the presence of raw meat and moisture can lead to the bacterial formation or contamination inside a meat facility. So, cleaning the facility after each packaging batch is of utmost importance to eliminate the risk of contamination.

However, most conventional paneling materials fail to keep up with a meat facility's varying temperature and humidity settings. Moreover, they are not washable, which can be a big setback regarding cleanliness and hygiene. Switching to PVC meat packaging wall panels is the most affordable and convenient solution for a meat packaging facility. PVC Panels are completely water resistant and can withstand chemical spills and different temperature settings. So, whether using harsh cleaning agents or creating refrigerated storage, PVC Panels answer your requirement. 

PVC Panels are better than FRP Panels 

FRP panels are one of the most popular paneling solutions, but when it comes to performance, they have certain disadvantages, especially in a commercial environment. Commercial facilities require functionality, efficiency, and performance over anything else. But conventional FRP panels are neither water-resistant nor durable and are losing their utilization in the paneling industry. On the other hand, PVC Panels are extremely durable as they last for decades without wear and tear and are 100% waterproof. In addition, USA made Vinyl Panels are easy to install, cost-effective, and aesthetically impressive.  

Opt for bright and sleek interiors in meat facilities

Bright and smooth interiors ensure that the facilities are utilizing the lighting system efficiently and opting for an energy-efficient solution. PVC meat packaging wall panels have a seamless and smooth appearance reflecting light and brightening the interior. In addition, PVC Panels use the tongue and groove interlocking, eliminating the chance of light, air, or water leakage, making the facilities more productive. 

PVC Panels meet the FDA and CFIA requirements

USA made Vinyl Panels are FDA-compliant and safe to use in the food processing and packaging units. These panels prevent the growth of bacteria or molds on the surface, thus avoiding contamination. Vinyl Panels ensure the safety and hygiene inside a meat packaging unit so that you can concentrate on business without sparing much thought to the maintenance of the facility. Unlike FRP panels, PVC Panels are easy to clean and do not take much time. Moreover, installing PVC Panels allows you to meet the CFIA requirements and adhere to the industry's regulations. 

PVC Panels are versatile

One of the key factors in paneling is the time-effective easy installation. PVC Panels effectively meet the parameters and are neither messy nor time-consuming during installation. In addition, they are extremely versatile and fit any existing surface efficiently. PVC Panels are backer board free and do not require adhesive for installation; they fix with studs and fasteners. Moreover, PVC Panels can be used for new constructions or retrofitting without structural changes. 

Contact PVC Panel Suppliers and upgrade your meat packaging unit today for increased performance and improved efficiency. Duramax is a leading supplier of USA made Vinyl Panels and provides professional service. Visit their website for a free sample. Or call 323-991-7507.