Keeping food items safe in commercial kitchens is essential for the owners. They need to make sure that the food items kept in there are safe from issues such as mold and bacteria. Hence, one needs to consider the importance of having proper walling material for the construction process. Since there are many different materials available for the walling of ceilings and walls of commercial kitchens, there is no doubt that the choice can be a difficult one for some industries.
However, amongst all the other options of walling materials, PVC wall paneling is one of the most popular choices that the industries go for. The reason behind this choice is that vinyl panels have many benefits when compared to other materials such as FRP wallboard or metal. Some of the benefits of vinyl panels include easy installation process, no delaminating, mold-resistance, heat-resistance properties, and so much more. So, when it comes to choosing the right materials for walling, most people tend to choose vinyl panels above anything else.
Durability Of Vinyl Panels
The main reason why vinyl panels are the preferred choice for several industries is that they are durable options for walling. These panels don’t delaminate over a long time and hence are not susceptible to callbacks as well. Apart from that, vinyl panels meet all the different FDA requirements. These are the proofs of the durability of vinyl panels. Along with that a 1-hour fire grade and high-quality vinyl are some of the other factors that increase the strength of vinyl panels.
Health Benefits
Commercial kitchens are the place where there is supposed to be a proper level of cleanliness. It is essential for people to consider the health factors to make sure that there are no infectious diseases as well as other health problems. With vinyl panels, these problems don’t exist because these panels are pretty easy to clean. Vinyl panels have a smooth surface, which means that cleaning them will not that difficult. Apart from that, the crevices in vinyl panels do not allow the formation of bacteria as well.
Mold-Resistance
Another attractive quality that vinyl panels have is that they are water-proof. This means that these panels will not absorb the water even in case of heavy raining. This particular property of vinyl panels ensures that there is no mold formation. Hence, PVC wall panels for commercial kitchens might be a good idea. Mold is one of the greatest enemies of the walls because it can cause degradation of walls and also some other infectious diseases. However, with vinyl panels, these issues cease to exist. So, commercial kitchens tend to have vinyl panels for the walling.
These are some of the properties that make vinyl panels better than FRP panels. Aside from the fact that vinyl panels have benefits, these are pretty easy to install as well. Hence, commercial kitchens use vinyl panels to make sure that their walls, as well as the food items stored in the kitchens, are safe from these issues mentioned above.